The Pacific Northwest Table

The Pacific Northwest Table... 
The Pacific Northwest Table is one of the most unique tables in the North American Culinary fare.  The cultural integration, the location, the access to not only fresh seafood but locally grown grain fed poultry and beef lend to a unique style of food have all helped define and develop what is now an Internationally recognized style of food.  Crescent Moon Catering specializes on these very unique flavors and the fresh, local, seasonal foods to help create this experience.

The Pacific Northwest Feast
Appetizers:
Wild Caught PNW Ginger Infused Salmon Salad Individual Tarts
The Pacific Northwest Caprese:  Local Fresh Mozzarella Cheese Slices Layered with Yakima Valley Apples, Fresh Basil Leaves, sprinkled with Basil Aioli (A Crescent Moon Catering Original Dish)
Entree:
Endive and Yakima Pear Salad with 5 Spice Pecans, Local Goat Cheese and White Balsamic Vinaigrette
Oven Roasted 4 Potato Blend with Fresh Chives
Power Green Saute with Roasted Garlic and Grilled Bell Peppers
Wild Caught PNW Salmon Fillets with a Fresh Made Blackberry Sweet Onion Compote
Fresh Local Artisan Rolls with Herbed Butter
Pure Vida Coffee, Liquid Planet Hot Tea Asst with condiments and Passion Fruit Iced Tea
$28.95/person

An Elegant Pacific Northwest Picnic
Appetizers:
Dungeness Crab Cakelettes with Spicy Avocado Sauce
Seasonal Melon Slices with Basil Mojo
Chilled Gazpacho Shooters with Oregon Bay Shrimp
Entree:
Pea and Mint with Mixed Greens Salad with Citrus Vinaigrette
Chilled Penne with Asparagus, Smoked Salmon and Poppy Seeds
Chilled Grilled Washington Grown Chicken Breasts with Chard Salsa Verde
Chilled Wild Caught Salmon Fillets with Snap Peas, Yellow Peppers and Dill-Pistachio Pesto
Artisan Breads and Rolls with Butter Balls
Sparkling Tarragon Lemonade
$30.80/person

The Pacific Northwest Beachcomber
This wonderful interpretation of the East Coast Clam Boil is Unique and a GREAT experience for you and your guests.  PERFECT for a Rehearsal Dinner or Family Reunion.  Some ingredients not available year round!  Bibs Included!
Appetizers:
Oregon Bay Shrimp Tarragon Salad Individual Cups
Wild Caught Salmon Open Faced BLT Bites with Sweet Onion Relish
Fresh Seasonal Fruit Display
Entree:
**Award Winning** Fresh Made Geoduc Clam Chowder Cups
Mixed Green House Salad with Fresh Made Focaccia Croutons and Buttermilk Dill Dressing
Yakima Apple and Jicama Slaw with Tangy Honey Dressing
The Boil:  Shrimp, Fresh Steamer Clams and Seasonal Crab Steamed with Corn Cob Bites, Red Potatoes and Local Andouille Sausage Slices
French Bread Slices
Beverage
Sparkling Blueberry Lemonade
$39.95/person (this price may vary depending on fresh crab prices)

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FEEL FREE TO MIX AND MATCH AMONGST THE MENUS OR ASK FOR SOMETHING SPECIFIC Prices do not include tax, Staff, gratuity, or transportation 

Crescent Moon Catering 360-710-6817
www.crescentmooncatering.com or like us on Facebook:www.facebook.com/crescentmooncatering

All of our Menus can be tailored to suit Gluten Free, Organic or Vegetarian appetites. Below are just a few samples of the possibilities. Chef Anna is always more than happy to mix, match and adjust to suit everyone's taste and budget.